I made Confetti Rice Salad from the June issue of Vegetarian Times. I didn't really like it. It had lime juice in it and was very tangy. If I make it again I'll use less lime juice. It was very pretty and festive looking though.

I made Confetti Rice Salad from the June issue of Vegetarian Times. I didn't really like it. It had lime juice in it and was very tangy. If I make it again I'll use less lime juice. It was very pretty and festive looking though.
Labels: cooking